Our Scrumptious Menu

What your taste buds have always wanted
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YOU ORDER. WE COOK. YOU EAT.

Give us a call and we'll get something fresh and tasty whipped up for you, or click the button below to get started with your online order! 

(616) 607-7563

Join us for a drink

40 craft beers & 16 wines served

Opening your senses to new flavor combinations that you wouldn’t typically put together, thus creating that explosion of ambrosial tastes! We love sourcing the majority of our foods from local places and farms to pull in the freshest sapidity around. From every aspect of our menu, we hope to expand the threshold of uniqueness to bring you crème de la crème of food.

Sharables

All soups and chowders are hand-crafted daily

SMOKED WINGS 12

Pickled celery, chipotle ranch with choice of naked, bbq or peppered cherry maple glaze

PULLED PORK NACHOS 10

Hand-pulled pork, house chips, scallions, peppadew peppers, bbq alfredo, ghost pepper cheese, jalapeño caps

PICKLE HUMMUS 10

Chickpeas, dill pickles, red pepper flakes, olive oil, naan, carrots, celery

POKE BOWL 15

Raw tuna, scallion, avocado, wakame, wontons, pickled cucumber, rice, ponzu, sesame seeds

WHITEFISH SPREAD 11

Locally smoked whitefish, dill, peppadew, crackers & bread

SHAREABLE BOARD 18

Ribs, smoked wings with a choice of naked, bbq or peppered cherry maple glaze & pickled hummus

HARVEST BURRATA 13

Roasted red & candy beets, pistachios, mint lemongrass vinaigrette, balsamic drizzle, grilled ciabatta

JALAPEÑO CORN BITES 8

Sweet fire-roasted corn, spicy red & green jalapeños & creamy cheddar cheese in a light and crispy coating. Served with chipotle ranch for dipping.

CHARCUTERIE BOARD 24

Porchetta, soppressata, prosciutto & smoked salmon jerky, greek olives, french blue cheese, sharp white cheddar, honeycomb, Marcona almonds, crackers

"MICHIGANS BEST WINNER" PUB FRIES 8

Chimichurri, truffle aioli

CRISPY BRUSSELS SPROUTS 9

Honey balsamic vinegar, crispy shallots

MUSSELS WITH CHORIZO & HARISSA BROTH 16

Blue mussels, shallots, garlic, grilled ciabatta

Soups & Chowders

SOUP OF THE DAY 5

Ask your server about today's selection

CARAMELIZED CHIPOTLE ONION 6

Topped with spicy pork rinds

Salads

GREEK WEDGE SALAD 7 | 9

Iceberg wedge, feta cheese, red onion, kalamata olives, tzatziki, cucumber, cherry tomatoes, greek dressing

CLASSIC CAESAR SALAD 5 | 8

Chopped romaine, tomatoes, parmesan cheese, house made croutons, caesar dressing

BRUSSELS SPROUT SALAD 9 | 15

Big O Smoke House of Caledonia salmon jerky, O'Brien's Traverse City bacon, kale pickled onions, tomatoes, dijon vinaigrette

PUB SALAD 5 | 8

Romaine blend, O'Brien's of Traverse City bacon, cucumber, cheddar cheese, tomatoes, choice of dressing

WARM POTATO & CHORIZO SALAD 8 | 14

Corridor Meat Co. of Detroit, chorizo, spinach, peppadew peppers, golden potatoes, asparagus,  jalapeño caps, creamy lime cilantro dressing, corn bread

SALAD ADD-ONS

Grilled chicken 5| 3 whole shrimp 6| crispy chicken 4| 8oz steak 10| salmon jerky 10

DRESSINGS

creamy lime cilantro | dijon vinaigrette | caesar | greek ranch | french | thousand island | blue cheese | chipotle ranch

Handhelds

Sandwiches

Full sandwiches served with deli chips pickle gluten-free bread +3

1/2 SANDWICH COMBOS 11

Sandwich & Soup | Sandwich & Salad | Soup & Salad

Sandwiches: turkey | roast beef | ultimate rueben | grilled cheese

Salads: greek wedge | pub salad | classic caesar

 

TURKEY 11

Golden Legacy of Michigan turkey & Michigan Bacon, cheddar, lettuce, tomato, Michigan cherry aioli, grilled sprouted honey wheat

ULTIMATE RUEBEN 12

Corned beef & pastrami from O'Briens of Traverse City, beer kraut, Arcadia Ale Mustard, thousand island, swiss cheese, grilled light rye

ROAST BEEF 12

O'Brien's of Traverse City roast beef, caramelized onion & peppers, mushrooms, provolone, au ju, grilled French bread

THE PAISLEY PIG 9

Devries of Coopersville pulled pork, bbq, slaw, grilled stout beer bun

NEW ORLEANS STYLE MUFFULETTA 14

Porchetta, soppressata, mortadella, capicolla, provolone, giardiniera pickled vegetables, tomato basil ciabatta

SZECHUAN GREEN JACKFRUIT BANH MI 15

Green jackfruit, cucumber, jalapeño, cilantro, red cabbage, pickled asian carrots, grilled french

GRILLED CHEESE 12

Brie, apple, O'Brien's of Traverse City bacon, cherry habanero jelly, grilled sourdough | No Bacon 10

ADDITIONAL SIDES 3

seasoned fries, sweet potato fries, onion rings

PREMIUM SIDES 4

handcrafted soup, pub salad

Entrées

BABY BACK RIBS  18 Half | 25 Full

Famous dry-rubbed pork ribs from Devries of Coopersville, house-made root beer bbq, Grandma's corn pudding with jalapeños, seasoned fries

SMOKED SOY & PINEAPPLE MARINATED SALMON 24

Black pearl scottish salmon, shaved balsamic brussels sprouts, manchego old fashion grits

OTTO'S STUFFED AIRLINE CHICKEN BREAST 24

Otto's of Middleville chicken breast, apple & gouda stuffed, harissa glazed sweet potatoes, sautéed spinach

BEET & GOAT CHEESE RAVIOLI 17

Brown butter, pistachios

10oz MARINATED ANGUS FLANK STEAK 26

Chimichurri, winter vegetables, golden mashed potatoes

KUROBUTA PORK SHORT RIB 24

Maple roasted butternut squash, golden mashed potatoes, maple harissa bbq pan juices

FEATURE CUT OF THE WEEK -Market

Ask your server about today's selection

SHRIMP & GRITS 26

House seasoned jumbo white shrimp, Corridor Sausage Co. of Detroit chorizo, manchego old-fashioned grits, goldew pepper sauce, harissa bbq

PAISLEY PIG MACS

Duck bacon, spinach, peppadew peppers

Ghost Pepper Mac 16 | Mild Mac 16 | Pulled Pork Mac 20

FISH & CHIPS 19

Hand-battered Great Lakes Pike Cheeks, seasoned fries, slaw, housemade tarter sauce

CRAWFISH & JUMBO LUMP CRAB CAKES 30

Cajun cream, andouille & potato hash

CRISPY DUCK & WAFFLES 30

Michigan cherry pepper maple sauce, from Esch Road Foods of Honor & Tassier Sugarbush of Cedarville

MICHIGAN BISON MEATLOAF 23

Ebels of Falmouth bison, golden mashed potatoes, green & wax beans with roasted mushrooms

Burgers

Build Your Own Burger

Served with tomato, lettuce, pickle and house chips | Gluten free bread +3

PUB BURGER 11

SALMON 13

BEET & PINEAPPLE VEGGIE BURGER 11

Additional Sides 3

seasoned fries | sweet potato fries | onion rings

Premium Sides 4

hand-crafted soup | pub salad

Condiments

ketchup | chipotle ketchup | yellow mustard | mayonnaise | Michigan cherry aioli | roasted garlic aioli | dijon mustard | hot sweet mustard | honey mustard | root beer bbq

 

Premium Add-Ons 0.75

Michigan bacon | duck bacon | house-made steak sauce | truffle aioli | caramelized onions | sautéed mushrooms | grilled peppers | olives | roasted red peppers | gorgonzola | cheddar | monterey | provolone | gouda | ghost pepper cheese | swiss cheese | feta cheese

Artisan Pizzas

Paisley Pig Pies

Cooked in our state-of-the-art pizza oven at 600°F

DON'T GET SAUCY WITH ME 16

fresh mozzarella, basil, tomato, pesto, balsamic drizzle

ALEXANDER THE GREAT 14

grilled artichoke, kalamata olives, red onion, feta, tomato sauce

GO ASK ALICE 15

taleggio, roasted mushrooms, truffle mushroom cream

GETTIN FIGGY WITH IT 14

black mission figs, gorgonzola, prosciutto, alfredo

ITALIAN STALLION 15

sausage, red onion, wild mushrooms, tomato sauce

BURRATA OR NOTTA 15

prosciutto, burrata, red pepper flakes, tomato sauce

TACO THE TOWN 15

chorizo, peppadew peppers, scallions, golden peppadew sauce, fresh lettuce & tomatoes, served with fresh salsa & sour cream

I LIKE PIG BUTTS & I CAN NOT LIE 15

pulled pork, ghost pepper cheese sauce, peppadew peppers, scallions, bbq alfredo drizzle

SAGE AGAINST THE MACHINE 15

maple roasted butternut squash, ricotta, red pepper flakes, fresh sage, Michigan bacon, spiced pecans, alfredo

TAKE ME OUT TO THE BALL GAME 14

Schuler's cheese spread, sliced hotdogs, crushed pretzels, honey mustard

Build Your Own Pie

Includes choice of sauce and house pizza cheese  9 | Gluten-free crust +6

1 - Choose Your Sauce

tomato | pesto +2 | alfredo cream | root beer bbq | truffle mushroom creme + 2 | goldew peppper cream | balsamic glaze

2 - Choose Your Cheese   2

fresh mozarella | taleggio | monterey | gorgonzola | gouda | feta | ghost pepper cheese

3 - Choose Your Meat   2

pepperoni | chorizo | pulled pork

Premium Meat: prociutto 3 | Michigan bacon 3 | duck bacon 3 | grilled chicken breast 5 | green jack fruit 6 | crab 10

4 - Choose Your Toppings   1

basil | mushrooms | sautéed onion | red onion | potato | peppadew peppers | black beans | grilled artichoke | kalamata olives | rosemary | grilled peppers | spinach | tomatoes | scallions

Piglet Menu

Grub

For children 10 and under. All meals include a kids beverage and cookie of choice | 6

CHICKEN TENDERS

french fries included

KRAFT MAC AND CHEESE

KIDDY BURGER

french fries included

GRILLED CHEESE

french fries included

MICHIGAN HOT DOG

french fries included

KIDS PIZZA

choice of cheese, pepperoni, or Italian sausage

GRILLED CHICKEN BREAST

corn and yukon gold mashed potatoes included

KIDS SALAD 3

cheddar, cucumber, bacon, tomatoes, and croutons

DIRT PUDDING 3

chocolate pudding, Oreos, gummy worms

KIDS BEVERAGES

apple juice | orange juice | Coke | Diet Coke | Cherry Coke | Sprite | Mellow Yellow | milk | chocolate milk

Desserts

Sweet Stuff

LEMON BERRY CAKE 8

Layers of lemon cake, mixed berries and lemon crème.

ICE CREAM AND WAFFLE 7

Warm sugared Belgian waffle topped with seasonal Sweet Temptations ice cream.

TIRAMISU DIP 7

Mascarpone & Aldea coffee cream topped with cocoa powder, nilla wafers & ladyfingers for dipping

FLOURLESS CHOCOLATE TORTE 8

Chocolate brownie cake topped with a chocolate ganache (gluten free)

S'MORE DIP 7

melted creamy chocolate layered with peanut butter and topped with toasted marshmallows, nilla wafers & graham crackers for dipping

"The Paisley Pig has a very unique theme to match the extraordinary food they serve. My favorite is the Take Me Out to the Ballgame pizza! It has schuler’s cheese, hot dogs, crushed pretzels and honey mustard (since I'm not a mustard fan, I order it without). Crazy sounding pizza right? RIGHT! ...but it's amazingly delicious! If you still have room for dessert, you must try the S’more Dip! Let me just say this...it's chocolatey, gooey goodness!"

2018-03-21
Hannah B.

“Boating, Beaches, Boardwalks and now Food! Thanks to The Paisley Pig Gastro Pub, Grand Haven now has a destination restaurant you must visit! This place is one of the greatest additions to the West coast in many years. They offer a diverse menu of not only fresh, but local dishes. I don’t know where to start on my favorite entree, but a must have starter is the Pulled Pork Nachos! There is no doubt we will return, time and time again!"

2018-03-21 (1)
Myles B.

"Enjoyed my latest visit to the Paisley Pig, one of those few places in the area where they truly have a gift for flavor and quality. So many options ranging from pizza and burgers that are truly special to seafood and ribs so good the meat falls off the bone with your fork and every bite is infused with flavor. Their soups are always good, I had fisherman’s chowder at my last visit, yum! I was honestly tempted to order some to go and may next time."

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Eric S.

"We went for our first visit tonight. Truly AMAZING food and even better staff! We were lucky to have Kanda as our server. She was amazing with our 2 kids under the age of 10 and went above and beyond to make my family feel welcomed. Fun and professional. You can't teach that kind of service. I went with her recommendation for my meal and it more than exceeded my expectations! I was also impressed with how multiple staff members popped by to ask how things were. Just truly a great experience for my wife’s 30th birthday. We will certainly be back!"

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Justin F.

"In less than a year we've dined in at the Pig over 20 times, for good reason. The EXPERIENCE we have had every single time, whether it's during the busiest time on a Saturday evening or in the middle of the day on a Wednesday, has been CONSISTENTLY high quality. We've always been impressed by the speed of service and the quality of the food.
Their management team is outstanding; at least one person from their management team is ALWAYS present on the floor and interacts with all their guests, no matter the day or time. We've always had extremely attentive service from the servers as well, no hovering at all.
The atmosphere is upbeat, the restaurant is always very clean, and the menu will never disappoint. The truffle fries, BBQ nachos, and the pizzas are all on top of the list. By far the best place to eat on the lakeshore."

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Jillian T.

"This is exactly what Grand Haven needed! Amazing food, great service and something different to try, I have been here a few times and I have tried something different every time I went and I was thoroughly satisfied with all of my plates! Nice job!"

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Kandace R.

"Best meal I have had in a long time... maybe ever!! The service is fabulous as well. Locally sourced at a fair price point. I will be back every chance I get!"

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Angie D.

"We stopped for lunch and to check it out...So glad we did... I had the grilled cheese which is not your typical grill cheese and the sausage/potato soup... It was amazing. My boyfriend had the roast beef sandwich which had the au jus on the side... That was even better than mine... I can't wait to go back and try EVERYTHING. Oh and the service was upbeat, fun and our waiter was the "best waiter in town" his words... but I think he was! You must go! Portions are great and so many selections of awesomeness…"

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Sandy M.

"The meatloaf is amazing. And you have to try the Cheeseburger Soup. Service is great. Food is like nothing else you'll find in West Michigan."

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Kevin C.

"Chicagoans are tough pizza judges. The pizza here was really good. Only 1 size but a good size for 2 people. Good beer list. Nice atmosphere and friendly staff. Reasonable. We'll go back."

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Cece K.

"AMAZING! A great variety of food that is fresh and local. Love the farm to table presentation! Keep up the good work!"

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Melissa I.

"All that needs to be said is the food is fantastic. For the money; you cannot find a better place. We had a burger, ribeye steak, rack of ribs, grilled cheese, pulled pork sandwich, pulled pork nachos and their s'mores dessert. It was all simply excellent. Our waitress was extremely friendly and was very attentive. Definitely going back and soon!"

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Michael R.