Driven By Dedication

Creating each dish with a fierce passion and love for awe-inspiring tastes


We're a team of fanatic foodies

Finally fulfilling a life dream of theirs, Josh and Katie Sandberg opened up The Paisley Pig Gastropub located in Grand Haven, Michigan. Since the opening, the restaurant has been a big hit in the local area, as well as drawing in foodies that live in neighboring cities.

The dynamic-duo brings in over 40 years of experience in crafting impeccable flavors in each dish they compose. With locally sourced foods and attention to detail in every dish, you’ll find exquisite taste in every bite.


Josh Sandberg

Owner & Head Chef

The mastermind in the flavor combos you’ll find in any dish you order. You can find Josh buzzing around the kitchen cooking up new ideas along with mesmerizing guests with beautifully plated dishes.


Katie Sandberg

Owner & Manager

Creator of the homey themed restaurant decor, Katie helps with the creation of new dishes and flavors alongside Josh. You can find her checking in on guests as they relish their meals and making sure everything is being run in tip-top shape.


Local Farms

We proudly source our ingredients through partnerships with quality local farms. Not only do we care about serving only the freshest foods but also in supporting our community.

Exquisitely Unique

Take your tastebuds on a bold journey full of wild and brilliant pairings. You’re promised to find new favorites in our carefully handcrafted dishes. There's something for everybody.

It’s All Atmosphere

Bring your family & friends to enjoy the fun. This is where you come to have an unparalleled experience. Through flavor, you will forge everlasting memories.


Food made with love & passion

Fresh eats call for fresh produce — that’s why we partner with local farms around West Michigan to bring you the best dining experience possible. You can be assured that every order at The Paisley Pig features carefully selected, always fresh, locally sourced ingredients for a delicious taste of Michigan’s best. From fresh family-owned to premium quality picks, we choose only the best for you and your family.

We take great pride in supporting the local community, which reflects in every bite of our specially handcrafted menu. From potatoes and kale from Crisp Country Acres, ripe fruits from Gavin Orchards, to carrots from Pearson Foods, you’ll always enjoy the freshest! We even take the time to scout out the farmer’s market here in our very own Grand Haven to bring you the most delicious seasonal offerings, straight from the farm to your plate here at The Paisley Pig.


Get a chance to meet our chefs

Not Your Average Restaurant

Using over 40 years of combined experience in the restaurant industry, Josh & Katie know a thing or two about creating masterful dishes that are unique and sensational! The Paisley Pig dishes engage all of your senses to give you a full-body experience every time you visit!

"The Paisley Pig has a very unique theme to match the extraordinary food they serve. My favorite is the Take Me Out to the Ballgame pizza! It has schuler’s cheese, hot dogs, crushed pretzels and honey mustard (since I'm not a mustard fan, I order it without). Crazy sounding pizza right? RIGHT! ...but it's amazingly delicious! If you still have room for dessert, you must try the S’more Dip! Let me just say's chocolatey, gooey goodness!"

Hannah B.

“Boating, Beaches, Boardwalks and now Food! Thanks to The Paisley Pig Gastro Pub, Grand Haven now has a destination restaurant you must visit! This place is one of the greatest additions to the West coast in many years. They offer a diverse menu of not only fresh, but local dishes. I don’t know where to start on my favorite entree, but a must have starter is the Pulled Pork Nachos! There is no doubt we will return, time and time again!"

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Myles B.

"Enjoyed my latest visit to the Paisley Pig, one of those few places in the area where they truly have a gift for flavor and quality. So many options ranging from pizza and burgers that are truly special to seafood and ribs so good the meat falls off the bone with your fork and every bite is infused with flavor. Their soups are always good, I had fisherman’s chowder at my last visit, yum! I was honestly tempted to order some to go and may next time."

Eric S.

"We went for our first visit tonight. Truly AMAZING food and even better staff! We were lucky to have Kanda as our server. She was amazing with our 2 kids under the age of 10 and went above and beyond to make my family feel welcomed. Fun and professional. You can't teach that kind of service. I went with her recommendation for my meal and it more than exceeded my expectations! I was also impressed with how multiple staff members popped by to ask how things were. Just truly a great experience for my wife’s 30th birthday. We will certainly be back!"

Justin F.

"In less than a year we've dined in at the Pig over 20 times, for good reason. The EXPERIENCE we have had every single time, whether it's during the busiest time on a Saturday evening or in the middle of the day on a Wednesday, has been CONSISTENTLY high quality. We've always been impressed by the speed of service and the quality of the food.
Their management team is outstanding; at least one person from their management team is ALWAYS present on the floor and interacts with all their guests, no matter the day or time. We've always had extremely attentive service from the servers as well, no hovering at all.
The atmosphere is upbeat, the restaurant is always very clean, and the menu will never disappoint. The truffle fries, BBQ nachos, and the pizzas are all on top of the list. By far the best place to eat on the lakeshore."

Jillian T.

"This is exactly what Grand Haven needed! Amazing food, great service and something different to try, I have been here a few times and I have tried something different every time I went and I was thoroughly satisfied with all of my plates! Nice job!"

Kandace R.

"Best meal I have had in a long time... maybe ever!! The service is fabulous as well. Locally sourced at a fair price point. I will be back every chance I get!"

Angie D.

"We stopped for lunch and to check it out...So glad we did... I had the grilled cheese which is not your typical grill cheese and the sausage/potato soup... It was amazing. My boyfriend had the roast beef sandwich which had the au jus on the side... That was even better than mine... I can't wait to go back and try EVERYTHING. Oh and the service was upbeat, fun and our waiter was the "best waiter in town" his words... but I think he was! You must go! Portions are great and so many selections of awesomeness…"

Sandy M.

"The meatloaf is amazing. And you have to try the Cheeseburger Soup. Service is great. Food is like nothing else you'll find in West Michigan."

Kevin C.

"Chicagoans are tough pizza judges. The pizza here was really good. Only 1 size but a good size for 2 people. Good beer list. Nice atmosphere and friendly staff. Reasonable. We'll go back."

Cece K.

"AMAZING! A great variety of food that is fresh and local. Love the farm to table presentation! Keep up the good work!"

Melissa I.

"All that needs to be said is the food is fantastic. For the money; you cannot find a better place. We had a burger, ribeye steak, rack of ribs, grilled cheese, pulled pork sandwich, pulled pork nachos and their s'mores dessert. It was all simply excellent. Our waitress was extremely friendly and was very attentive. Definitely going back and soon!"

Michael R.